Line Cook

Line Cook – Soya Wok Grill

Position: Line Cook
Location: Soya Wok Grill
Type: Full-time or Part-time

About the Role

At Soya Wok Grill, our Line Cooks are the heart of the kitchen. You will be responsible for preparing and cooking dishes according to our established recipes and standards, ensuring consistency, quality, and speed during service.

We are looking for someone disciplined, team-oriented, and passionate about delivering high-quality food in a fast-paced environment.

Key Responsibilities

• Prepare and cook menu items according to Soya’s recipes and presentation standards
• Operate wok stations and kitchen equipment safely and efficiently
• Maintain cleanliness and organization of your station at all times
• Follow food safety and sanitation guidelines
• Assist with prep work, inventory control, and restocking
• Communicate clearly with kitchen and service team during busy hours
• Ensure all dishes leave the kitchen consistent and up to standard

Requirements

• Previous experience as a line cook or in a fast-paced kitchen preferred
• Ability to work under pressure while maintaining quality
• Strong sense of responsibility and teamwork
• Attention to detail and consistency
• Flexible availability (including evenings and weekends)
• Positive attitude and willingness to learn

What We Offer

• Positive and structured work environment
• Opportunities for growth and skill development
• Competitive salary based on experience
• The chance to grow with a restaurant in expansion